Job Oppotunities
D'Angelo Restaurant Job Oppotunities
- Be 25 years and Above
- Certificate in hospitality
- Certificate in Food and Beverages
- 3 and Above years of Experience
Assistant Chefs
Assistant chefs aid head chefs with skilled food preparation and cooking. They may help train subordinate chefs and supervise their work. Assistant chefs may also be responsible for reviewing kitchen inventory and estimating what foods are needed. They also oversee the storage and disposal of leftover food products, and help to make sure that the kitchen is clean.
- Be 30 years or abover
- Work Experience of atleast 5 years
- Degree in food and Beverages
- Degree in Hospitality
Chefs
Works alongside head chef to manage daily kitchen activities, including overseeing staff, aiding with menu preparation, ensuring food quality and freshness, and monitoring ordering and stocking. Provides meal quality and consistency by following designated recipes.
Some times we provide free Meals, Come enjoy Free Burgers... Check Dates Special Events